Fried rice is the most extraordinary leftover meal I can imagine. It’s easy, quick, versatile and it often tastes better than the meal for which…
First of all, I would like to apologize for my long silence and the absence of new posts during the past week. I went on…
These are by far the most extraordinary pickles I know. I have been preparing them for long years and always in several big batches because…
I hope you are not bored with my desserts in glasses. I simply cannot help it: it’s hot and instead of cakes or biscuits, I…
I used to think for long years that my mum was the only person in the world who pickled fish and I still haven’t met…
I love eggs and have always considered myself an exceptionally big egg consumer until I read that the Japanese eat more than 300 eggs per…
Light, quick, easy and refreshing. I don’t know what are your preferences, but this is the description of my ideal spring or summer dessert and…
After more than two weeks of freezing cold, rain, hailstorms and other “attractions”, we finally have a warm, sunny spring weather. I thought it was…
I woke up yesterday and, just after my obligatory coffee fix, all I could think of were pink radishes. As if hypnotised, I went to…
Simple combinations and cheap, basic products sometimes give amazing results and fresh cheese with chives is one of the best examples I know. Fresh cheese…