A couple of weeks ago a Japanese friend invited me for a lunch which ended with a most sensational light dessert. Actually her coconut…
Waiting for this year’s first strawberries I still keep on buying fruits that kept me company throughout the Winter. A couple of days ago I…
I crave chocolate all year long, so even though it’s springtime and I start dreaming about light fruit desserts, I still make sure I have…
As much as I dislike pairing sweet and sour flavours in savoury dishes, I have always found it irresistible in desserts and the French…
Far breton is one of my favourite and most frequently baked sweet dishes. It is light and low-fat, but filling, slightly sweet, but tangy, it…
If you know how to peel and grate apples, you know how to make this easiest eggless apple cake in the world. By “easy” I…
A couple of days ago, when I started to get bored with the umpteenth jar of Apple Sauce, I decided to look for a new…
I have been making apple and pear sauces for years. Both fruits are cheap and easy to works with since no peeling is involved. Fruit…
As soon as I saw a Low-Fat Banana Bread on Jeno’s blog (Weeknite Meals) I thought it looked and sounded very similar to the Applesauce…
One of the magical sides of cooking is that a slight modification can unexpectedly transform an ordinary, popular dish into an unforgettable delight. I have made…