Canned tuna is probably the most versatile canned fish I can imagine. Contrary to sardines or anchovies, it is equally good in both hot and…
Am I the only one to make my own cold meat cuts? I am not talking here about using up the leftover roast meat, but…
I would like to wish a Very Happy New Year to everyone who happens to read this post. I sincerely hope all your dreams come…
The Japanese Miso Soup (misoshiru 味噌汁) is my favourite… breakfast. It has all the possible breakfast advantages (although it can be served at any meal!). A…