This was one of earliest recipes on my blog. Some time in 2011. It seems an eternity…. The photograph screamed for an update, so when…
If sometimes you don’t feel like spending hours in the kitchen, but are in urgent need of easy sweet snacks, you might be interested in…
Financiers count among the biggest wonders in the world of pastry. Few ingredients, simple preparation and marvellous, sophisticated result. I have already written about them…
As you can see I’m getting really obsessed with rolls, skewers, finger food and all types of snacks. In fact, I start serving them more…
These humble-looking golden and black chunks are one of my biggest culinary discoveries of this year and the dream dish for sesame seed lovers.…
This simple, but surprising way to prepare scallops is another palatable – but maybe not visually appealing – discovery I owe to the Japanese Cooking. A…
Financiers are one of the most famous French cakes and an obligatory experience for every almonds fan. In fact, they hardly contain any flour, no…
They are quick, they are easy, they require few ingredients, they don’t need any beating, rolling, kneading, they help using up leftovers and, most of…