Comments on: Light Lemon Curd http://www.withaglass.com/?p=9745 Tue, 18 Jun 2013 00:15:06 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Sissi http://www.withaglass.com/?p=9745&cpage=1#comment-67370 Sissi Mon, 23 Apr 2012 10:05:16 +0000 http://www.withaglass.com/?p=9745#comment-67370 Thank you for the compliment.

]]> By: Chopinand @ ChopinandMysaucepan http://www.withaglass.com/?p=9745&cpage=1#comment-67363 Chopinand @ ChopinandMysaucepan Mon, 23 Apr 2012 08:54:08 +0000 http://www.withaglass.com/?p=9745#comment-67363 Dear Sissy,

A gentle lemon curd is heavenly and yours look truly elegant and delicious.

]]> By: Giulietta | Alterkitchen http://www.withaglass.com/?p=9745&cpage=1#comment-66957 Giulietta | Alterkitchen Sat, 14 Apr 2012 14:42:09 +0000 http://www.withaglass.com/?p=9745#comment-66957 I love lemon curd so much, and I’d love to try it in tartelettes filling… I should try your recipe!

]]> By: Sissi http://www.withaglass.com/?p=9745&cpage=1#comment-66874 Sissi Thu, 12 Apr 2012 14:11:00 +0000 http://www.withaglass.com/?p=9745#comment-66874 Thank you so much, Maureen.

]]> By: Maureen @ Orgasmic Chef http://www.withaglass.com/?p=9745&cpage=1#comment-66868 Maureen @ Orgasmic Chef Thu, 12 Apr 2012 12:35:47 +0000 http://www.withaglass.com/?p=9745#comment-66868 Lasts for two weeks in the fridge? Who are you trying to kid? Who’d have any left after day two? LOL

It looks really good.

]]> By: Sissi http://www.withaglass.com/?p=9745&cpage=1#comment-66802 Sissi Wed, 11 Apr 2012 09:17:13 +0000 http://www.withaglass.com/?p=9745#comment-66802 Thanks, Sonia.

]]> By: Sissi http://www.withaglass.com/?p=9745&cpage=1#comment-66801 Sissi Wed, 11 Apr 2012 09:16:57 +0000 http://www.withaglass.com/?p=9745#comment-66801 Thank you so much, Juliana.

]]> By: Sissi http://www.withaglass.com/?p=9745&cpage=1#comment-66800 Sissi Wed, 11 Apr 2012 09:16:40 +0000 http://www.withaglass.com/?p=9745#comment-66800 Thank you, MJ. I hope you will like this lighter version too.

]]> By: Sonia http://www.withaglass.com/?p=9745&cpage=1#comment-66798 Sonia Wed, 11 Apr 2012 06:50:46 +0000 http://www.withaglass.com/?p=9745#comment-66798 i have not get my hands making lemon curd, your light version sound good. Thanks for sharing.

]]> By: juliana http://www.withaglass.com/?p=9745&cpage=1#comment-66791 juliana Wed, 11 Apr 2012 02:47:31 +0000 http://www.withaglass.com/?p=9745#comment-66791 Sissi, I love lemon curd…and like your light version…will have to try this recipe next time making lemon curd…thank you!
Hope you are having a fabulous week :)

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